Wednesday, January 22, 2014

Sixty-Second Secrets for Gardening Success: Indoor Herb Gardening.

 

 
 
Today on Sixty-Second Secrets for Gardening Success: Indoor Herb Gardening.
 
Do you love using fresh herbs in you culinary creations? Consider an indoor herb garden! For a culinary garden consider growing garlic, chives, basil, oregano, parsley, sage, rosemary or thyme. If you want to grow a tea garden you may want to plant spearmint, peppermint, lemon balm, lemon verbena, chamomile or catnip.
 
Be sure to choose a container that provides good drainage, and fill with one or more of your favorite herbs. Place your herb garden in a sunny location that receives at least half a day of sun and be sure to water regularly. After the threat of frost passes, you can place your garden outdoors and enjoy fresh herbs all year round.

For more information on herb gardening, contact your local
CSU Extension Office or visit www.ext.colostate.edu

Sixty-Second Secrets for Gardening Success is a production of Colorado State University Extension.
CSU Extension. Extending knowledge, changing lives.

2 comments:

  1. I have a small Aerogarden that grows herbs hydroponically that I use each winter for fresh herbs. It so much fun!

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