Do you love using fresh herbs in you culinary
creations? Consider an indoor herb garden! For a culinary garden consider
growing garlic, chives, basil, oregano, parsley, sage, rosemary or thyme. If
you want to grow a tea garden you may want to plant spearmint, peppermint,
lemon balm, lemon verbena, chamomile or catnip.
Be sure to choose a container that
provides good drainage, and fill with one or more of your favorite herbs. Place
your herb garden in a sunny location that receives at least half a day of sun
and be sure to water regularly. After the threat of frost passes, you can place
your garden outdoors and
enjoy fresh herbs all year round.
For more information on herb gardening, contact your local CSU Extension Office or visit www.ext.colostate.edu
Sixty-Second Secrets for Gardening Success is a production of Colorado State University Extension.
CSU Extension. Extending knowledge, changing lives.
I have a small Aerogarden that grows herbs hydroponically that I use each winter for fresh herbs. It so much fun!
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